If you love ice cream as much as I do you will love it. This ice cream is so creamy and delicious, you can make any flavor you want! Of course my favorite is chocolate. It is super rich and filling!

Prep Time: 10 minutes

Freezing: 3 hours

Total time: 3 hours and 10 minutes

Servings: 4

serving size: 1/2 cup

Ingredients:

Vanilla:

• 1 cup heavy cream
• 2 tablespoons granular Sweetener (I use Swerve or Lakanto Monkfruit Sweetener)
• 1 teaspoon vanilla extract

Use Vanilla Ingredients as a base

For Chocolate add 1 tablespoon unsweetened cocoa powder — Carbs 3g

For Strawberry: add 1 tablespoon sugar free strawberries preserves (walmart brand) — Carbs 0g

Directions:

Combine all ingredients in a glass jar with a secure with a lid. Shake for 5 minutes until heavy cream doubles in volume, filling the jar. Freeze for 3 hours up to 24 hours. Enjoy!

Nutrition Facts Servings: 4 Amount per serving Calories 120 % Daily Value* Total Fat 11.8g 15% Saturated Fat 7.3g 36% Cholesterol 41mg 14% Sodium 13mg 1% Total Carbohydrate 4.5g 2% Dietary Fiber 1.3g 5% Total Sugars 1.3g Protein 1g Vitamin D 16mcg 78% Calcium 21mg 2% Iron 0mg 2% Potassium 45mg 1%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calorie a day is used for general nutrition advice