Welcome to my blog. I just wanted to share some of my cooking tips and techniques to make your cooking experience easy and simple. Whether you need to cook up something simple for a busy weekday, a family reunion or even a party.
Equivalents for Cooking Ingredients:
1 lb. Apples = 3 or 4 medium
1 lb. Bananas = 3 or 4 medium
1 lb. Beans, dried = 5 to 6 cups cooked
1 quart Berries = 3 1/2 cups
1 slice Bread =1/2 cup crumb
1/4 lb. Cheese, grated = 1 cup
1 oz. Chocolate, 1 square = 1 Tablespoon melted
1/2 Pint Cream = 1 cup
1 Cup Cream, heavy = 2 cups whipped
1 lb. Flour = 4 cups sifted
1 Envelope Gelatin = 1 Tablespoon
1 Teaspoon Herbs, dried = 1 Tablespoon fresh